steel & Rye BRUNCH
10AM – 1:30 PM Saturday & Sunday
Coffee, Espresso, Pastries, Egg Sandwiches & Toasts available at the Bakery Counter from 8am
We offer breakfast & lunch catering with 72 hours notice.
Call us at 617-690-2787 for reservations or take out orders!
pastries & Bread
baked daily
Please see our bakery counter, call us, or check the online menu for our daily offerings: sourdough, baguettes, croissants, danishes, scones, cookies and more!
BRUNCH
Avocado Toast / $11
mashed avocado, lime, fine herbes, shallot, cashew chili crunch, multigrain sourdough toast
• add fried egg* | $2 • add bacon | $4.50
Soft Scrambled Breakfast* / $18
scrambled eggs, crispy potatoes, bacon, sourdough toast
Whole Wheat Pancakes / $17
wards farm blueberry compote, maple syrup
Eggs Benedict* / $15
country ham, creamed spinach, english muffins, bearnaise
Egg Sandwich* / $13
fried egg, black pepper mayo, tomato, cheddar, lettuce, bacon, sesame bun
Frittata / $16
mushrooms, vermont cheddar, mixed greens salad
Crispy Potatoes / $5
malt vinegar aioli
Chilaquiles* / $21
salsa verde, chicken, cotija cheese, cilantro, sunny side up eggs
Caesar Salad / $14
red gem lettuce, croutons, soft boiled egg
• add grilled chicken | $6 • add avocado | $3
Mixed Greens Salad / $13
sherry vinaigrette, parmesan, puffed wild rice
Arugula Salad / $14
shaved fennel, lemon herb vinaigrette, piave cheese
BLT / $15
mozzarella, heirloom tomato, bacon, basil pesto mayo, toasted challah
Fried Chicken Sandwich* / $25
kimchi, mayo, pickles, fries
Boyden Farm Burger* / $26
vermont grass-fed beef, coal roasted onion, vermont cheddar, fancy sauce, french fries
Italian / $15
coppa, salami, mortadella, provolone, shredded lettuce, chili vinaigrette, ciabatta
Turkey / $13
avocado, tomato, lettuce, dijonaise, multigrain
Broccoli Rabe / $14
olive relish, roasted garlic, fines herbes, provolone
Add a Side Of House Chips $5 with Pimento Dip $9
Add a Side Of Fries $8
Wood Fired
Available 11am-Close
Shishito Peppers / $16
kimchi mayo, fried shallots
Summer Squash / $13
ranch, toasted rye
Margherita Pizza / $19
san marzano tomato, buffalo mozzarella, basil
Mushroom Pizza / $23
maitake, roasted garlic, roasted onion, tallegio
Fennel & Sausage Pizza / $23
roasted fennel, red onion, whipped ricotta
Zucchini Pizza / $22
roasted garlic, fresh mozzarella, basil, lemon
Corn Pizza / $23
kitchen garden farms spigarello, calabrian chili, garlic
Cheese Pizza / $17
san marzano tomato, mozzarella
Add: sausage, pepperoni, arugula, mushrooms / $4
Coffee & Espresso
Cold Brew Iced Coffee / $4.25 / $5.25
Drip Coffee / $3 / $3.50
Light Roast (Costa Rica) or French
Espresso / $3.25
Americano / $3.25 / $4.75
Latte / $4.25
Cappuccino / $4.25
Mocha / $5 / $6.50
Chai Latte / $4.25 / $4.75
MEM tea spicy chai with steamed milk, unsweetened
Iced Tea / $3.50 / $3.75
black, sweetened or unsweetened
Iced Tea / $4 / $4.50
herbal blood orange hibiscus
Hot Tea / $4
we have a selection of loose-leaf teas from MEM tea
Chocolate Milk / $3.50
Hot Chocolate / $4
Matcha Latte / $5.25 / $5.75
premium Japanese matcha tea with steamed milk
Brunch Drink Specials
Cookie Butter Latte housemade cookie butter syrup, notes of brown sugar, espresso and milk
Honey Lavender Latte housemade lavender & honey syrups with espresso and your choice of milk
Honey Graham Latte honey syrup & cinnamon inside and on top, and your choice of milk
Ube Latte purple sweet potato popular in Filipino desserts; earthy and sweet with vanilla and coconut notes
Iced Strawberry Matcha housemade strawberry syrup layered with matcha and milk
Neapolitan Latte chocolate, strawberry, and vanilla
Add 1 espresso shot $1.50
Add 2 espresso shots $2
Housemade Syrup (honey, vanilla, lavender, simple) $0.50
Oatly oat milk $1
Pistachio milk $1.5
Local milk from Thatcher Farm
Loose-leaf tea from MEM Tea
Locally roasted coffee from Fazenda Coffee Roasters
our farmers
One Mighty Mill
Ground Up Grain
Maine Grains
Thatcher Farm