Our Food Vision

The cuisine at Steel & Rye is based on artisan products prepared in methods rooted in tradition by people that inspire us.  Heritage & heirloom vegetables, grains, pastured meat and poultry, line caught and hand gathered seafood.  A hand crafted cuisine that reflects our diverse American culture honoring genuine values and hospitality.  A relentless effort to fulfill our mission to present a culinary version of Americana.

 Echoing our cuisine philosophy, the Beverage Program features well-made beer, cocktails inspired by the American classics and boutique wines from the US and around the world that focus on quality ingredients and upstanding craftsmanship.  A rotating selection will showcase many off the beaten path products.